Description
Our spelt flour has a nutty, slightly tangy flavour and a coarse texture. Its texture and density are comparable to wheat flour and its relatively high protein content makes it suitable for making hearty breads, muffins and pasta.
Ingredients: organic spelt wheat | |
Perfect for bread baking and pancake making! | |
Allergens: gluten (spelt) | |
Average supermarket packet size: 1kg | |
Country of Origin: Finland |
At The Good Neighbour you can buy as little or as much as you need with no plastic packaging. If you shop online, we pack your order in compostable brown bags.