Description
Rye grain has a lower gluten content than wheat, which makes bread made out of rye flour ideal for those who want to consume less gluten!
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Ingredients: organic rye grain |
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Perfect for bread baking, cracker making, and swapping out in savoury baking recipes! |
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Allergens: gluten (rye) |
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Average supermarket packet size: 1kg |
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Country of Origin: UK |
At The Good Neighbour you can buy as little or as much as you need with no plastic packaging. If you shop online, we pack your order in compostable brown bags.