Description
Lentils are easy to cook and a good source of fibre, iron and protein. They are perfect for thickening soups and stews. Try replacing mince meat with lentils in your favourite bolognese or chilli recipe.
 |
Ingredients: organic brown lentils |
 |
Soak in cold water for 2 hours, then drain, rinse, and add to a pot with water and salt. Simmer for 20-30 minutes. |
 |
Allergens: N/A |
 |
Average supermarket packet size: 500g |
 |
Country of Origin: Turkey |
At The Good Neighbour you can buy as little or as much as you need with no plastic packaging. If you shop online, we pack your order in compostable brown bags.